MASQUERADE BALL

 

We are excited to announce The Harbourside Masquerade Ball on Saturday 24th April.

Dig out your best mask and dress to impress with fantastic prizes up for grabs.

Free flowing G.H, Mumm Champagne & freshly shucked oyster bar (from 6.00pm – 6.30pm) followed by a spectacular raw bar & 2 course seated dinner.

Dance the night away with The Peter Urlich’ Swingin Sextet and an epic after party with DJ Dan Sing.

MASQUERADE BALL MENU

End summer the right way with this fabulous event. With tickets set to sell out, you best get in quick.

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*Booking terms and conditions
  • 30 minute Summer Ball dining package begins at the confirmed start time of 6.00pm – 6.30pm.
  • Package applies to all ticketed guests – non-alcoholic beverages are served as part of the package.
  • Harbourside Ocean Bar Grill complies with the Sale and Supply of Alcohol Act 2012 and therefore enforce the responsible consumption of alcohol by all our guests. Guests will not be served more than one beverage at a time as part of The Harbourside Masquerade Ball dining package.
  • We offer non-alcoholic beverages and food at all times and will stop service to any intoxicated persons.

09 307 0556 || auckland@harbourside.co

All You Can Eat Bluff Oyster Long Lunch

Harbourside Ocean Bar Grill presents the annual, all you can eat, Bluff Oyster Long Lunch.

Enjoy a flute of Mumm Grand Cordon on arrival & an exclusive menu featuring all you can eat freshly shucked Bluffies served natural and battered plus our famous Harbourside seafood platter including Big Glory Bay Salmon and much more! This sellout event is not to be missed!

Friday 6th March
12pm to 3pm – $185.00 Per Person

CALL 09 307 0556 NOW!

Limited Seating Available.

Please note: To secure your booking you will need to speak to one of our team directly and prepay with a credit card or purchase tickets through Eventfinda below.

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BUY TICKETS
*fair consumption applies

Harbourside Winter Ball

We’re taking it to another level this year and you’re invited to a glamorous Saturday night of decadence and entertainment with fabulous people at the annual ​Harbourside Winter Ball!

Experience free flowing Mumm Champagne* served with canapes and a spectacular seafood bar on arrival followed by a sumptuous two course dinner.

 

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All You Can Eat Bluff Oyster Long Lunch

Harbourside Ocean Bar Grill presents the annual, all you can eat, Bluff Oyster Long Lunch.

Enjoy a flute of Mumm Grand Cordon on arrival & an exclusive menu featuring all you can eat freshly shucked Bluffies served natural, battered and panko crumbed plus our famous Harbourside seafood platter including Big Glory Bay Salmon and much more! This sellout event is not to be missed!

Friday 8th March
12pm to 3pm – $175 Per Person

CALL 09 307 0556 NOW!

Please note: To secure your booking you will need to speak to one of our team directly and prepay with a credit card or purchase tickets through Eventfinda below.

VIEW MENU

BUY TICKETS

*fair consumption applies

Harbourside Winter Ball

We’re taking it to another level this year and you’re invited to a glamorous night of decadence and entertainment with fabulous people at the annual ​Harbourside Winter Ball!

Experience free flowing Mumm Champagne* served with canapes and a spectacular seafood bar on arrival followed by a sumptuous two course dinner.

Live entertainment throughout the evening featuring The Peter Urlich Swingin’ Sextet supported by DJ Murry Sweetpants and an epic afterparty powered by espresso martinis with DJ Dan Sing on the decks and Brooke Howard-Smith MCing the fabulous event. Fabulous prizes will be awarded on the night for best-dressed male and female as well as spot prizes throughout the evening.

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Book now to secure your table for the society event of the year on Friday the 17th of August. Tickets only $175 per person.

BOOK HERE

*Terms and conditions
  • 1 hour Winter Ball dining package begins at confirmed start time of 7pm. (late arrivals do not incur late start time).
  • Package applies to all ticketed guests – non-alcoholic beverages are served as part of the package.
  • Harbourside Ocean Bar Grill complies with the Sale and Supply of Alcohol Act 2012 and therefore enforce the responsible consumption of alcohol by all our guests. Guests will not be served more than one beverage at a time as part of the Winter Ball dining package.
  • We offer non-alcoholic beverages and food at all times and will stop service to any intoxicated persons.

 

Outstanding New Zealand Food Producer Awards

Join us for our annual series of Winner Dinners featuring Outstanding New Zealand produce.

Head chef, Shaun Tyagi will prepare a stunning menu with a focus on champion products including a selection from the greater Auckland region. Harbourside is an iconic restaurant overlooking the Auckland harbour. Shaun has an impressive list of culinary achievements including finalist status in the Ora King Awards 2016 and 2017.

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Tuesday 31st July, 6pm

Harbourside Ocean Bar Grill, Auckland

Tickets: $125pp available through Eventfinda here – https://bit.ly/2Krn0ao

09 307 0556 ||  auckland@harbourside.co

SOHO Long Lunch

 

Harbourside Ocean Bar Grill and & SOHO Wine’s invite you to celebrate International Sauvignon Blanc Day with us!

SOHO LONG LUNCH

Friday 4th May – 12.30pm

at Harbourside Ocean Bar Grill

Enjoy canapes and a delicious two-course lunch, all impeccably matched with some of Soho Wine’s finest wines.

Soho Wine’s will also be launching their new premium premium Caviar Sauvignon Blanc and guests will be the first to experience the barrel fermented Sauvignon Blanc “CAVIAR” with grapes picked from SOHO’s own Carter family Jomara Vineyard.

This long lunch is a must for both foodies and wine lovers alike and with tickets set to sell out, you best get in quick!

 

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BUY TICKETS

New Years Eve 2017

 

As an incredible 2017 comes to an end, we invite you to celebrate in style with us at Harbourside Ocean Bar Grill.

With a flute of G.H. Mumm on arrival, an exquisite four course meal and exceptional harbour views, Harbourside is the place to be.

$175 pp including a glass of G.H. Mumm – Bookings essential.

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09 307 0556 || auckland@harbourside.co

 

Festival Of The Sea

Harbourside Ocean Bar Grill, Botswana Butchery Auckland and White + Wong’s have partnered with Big Glory Bay Seafood to bring you exciting seafood dishes and events across the month of October.

Enjoy long lunches, exquisite dishes and delightful tasters of the freshest New Zealand seafood.

Celebrate with us during the month of October at ‘Festival of the Sea’ and enjoy some of NZ’s finest seafood from the good people at Big Glory Bay. When you combine premium quality, ocean farmed seafood with our exclusive Viaduct Harbour restaurants and expert hospitality, you’re in for a treat.

What’s Happening…

  • A uniquely designed ‘Weekly Seafood Dish’ at each restaurant that will change weekly. Head into any of our three restaurants and check out one of these limited edition dishes, designed by our award winning chefs.
  • The Harbourside ‘Banquet Long Lunch’ is a special one off luxury lunch occasion at Auckland’s premium seafood restaurant, on Thursday 19th October. The price is $125 per person that includes a glass of Perrier-Jouet champagne on arrival and a gourmet banquet seafood meal of Oysters, Scampi, Crayfish, Big Glory Bay Salmon, Toothfish, Petit Fours, Cheeses and more.
    BANQUET LONG LUNCH
  • Progressive Sunday Lunch featuring a menu with dishes at Botswana Butchery Auckland, Harbourside Ocean Bar Grill and White + Wong’s on Auckland’s waterfront.
    PROGRESSIVE SUNDAY LUNCH
  • Dine with us during the month of October and receive details to enter the draw for two return tickets to Hawaii thanks to Hawaiian Airlines!

 

 

All You Can Eat Bluff Oysters

We’ve gone Bluffin’ Mad!

Bluff Oyster Season is almost here and we invite you to celebrate with our
launch event. You will enjoy the best Bluff Oysters on offer, freshly shucked by our talented chefs at Hospitality NZ’s 2016 Best Restaurant –
Harbourside Ocean Bar Grill.

friday 3rd & Saturday 4th March
12pm – 3pm // $175 pp

Includes all you can eat freshly shucked Bluffies along with Battered, Mornay,
Kilpatrick & Panko Crumbed and a flute of G.H. Mumm
Champagne on arrival.

LIMITED SEATING AVAILABLE – bookings essential

Please note: To secure your booking you will need to speak to one of our team directly and prepay with a credit card.

CALL 09 307 0556 NOW!

Bluff Oyster Lunch Menu 2017

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