Harbourside "Seafood Platter" Market oysters, sashimi, white fish crudo & pickled chilli dressing, grilled tiger prawns, roasted mussels & Pernod butter, BBQ squid steak & petit roasted olive salad Served with: Marie Rose, spicy mayonnaise, mignonette vinaigrette | $109.95 $189.95 |
Freshly Shucked Market Oysters Natural with classic mignonette , tempura battered OR kilpatrick | 1/2 doz $32.95 doz $65.95 |
Sushi, Sashimi, Nigiri Selection of hand rolled sushi & nigiri, market sashimi Served with: Pickled ginger, gluten free soy, wasabi | $69.95 |
Sashimi Plate 8 OR 16 Pieces Big Glory Bay Salmon, Stewart Island Trevally, Bay of Plenty Snapper, Outer Hauraki Gulf Tuna, Fiji Served with: Pickled ginger, gluten free soy, wasabi | $36.95 $69.95 |
MAKI SUSHI
Served with: Pickled ginger, gluten free soy, wasabi | |
Crispy Prawn Roll Prawn katsu, cucumber, pickled daikon, tobiko, spicy tartare | $25.95 |
Rainbow Roll Snapper, salmon, tuna, prawn, avocado, yuzu mayo | $24.95 |
Spicy Tuna Roll Tuna, spicy mayo, nori furikake, ito togarashi | $22.95 |
Chicken Katsu Roll Crumbed chicken, avocado, kewpie mayo, katsu sauce, bonito | $21.95 |
Smoked Tofu Roll Smoked tofu, red rice, macadamia, beetroot puree, dulse flakes | $20.95 |
NIGIRI SUSHI
Ovals of sushi rice Big Glory Bay Salmon, Stewart Island Trevally, Bay of Plenty Snapper, Outer Hauraki Gulf Tuna, Fiji Served with: Pickled ginger, gluten free soy, wasabi | Single $4.95 4 pieces $19.95 |
BAR MENU
Seared Hokkaido Scallops Cauliflower purée, grapefruit gel, jamon crumb, torched cauliflower, beurre noisette | $33.95 |
Popcorn Prawn Wasabi mayonnaise, Asian slaw, bonito flakes | $20.95 |
Fried Chicken Pieces Sticky chilli dressing, fresh lime, coriander | $20.95 |
BBQ Squid Steak Roasted olives, preserved cherry tomato, pine nuts, parsley, extra virgin olive oil | $25.95 |
Coromandel Green Lipped Mussels White wine, garlic, cream, fresh herbs, grilled bread | $23.95 |
1/2 Kilo Chilled Prawns On ice, Marie Rose, lemon | $49.95 |
Creamed North Island Paua Toastie Kiwi onion dip, chives | $31.95 |
Fish & Chips Market fish, IPA batter, straight cut chips, mushy peas, tartare, malt vinegar, lemon | $29.95 |
Straight Cut Fries Roasted garlic aioli | $11.95 |
CHEESE
1 cheese $15 | 2 cheeses $30 | 3 cheeses $45 | 4 cheeses $60 Choose from a selection of cheeses | |
Choose from a selection of NZ made award-winning cheeses sourced from Oamaru & North Otago Served with fresh honeycomb, fig chutney, toasted walnuts, fresh fruits, water crackers | |
Windsor Blue Creamy, buttery | |
Domett Double Cream Brie Rich, creamy | |
Aged Airedale Full-bodied, smooth | |
Totara Cheddar Aged, sharp |